Lazada Philippines

Eggplant Goulash

Eggplant Goulash

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Eggplant Goulash
Potatoes, bell peppers and tender-melt-in-your-mouth chunks of eggplant are simmered up in a smoky paprika sauce to make this hearty and comforting vegan goulash. The other day I was looking at my blog stats and I noticed that someone ended up here after googling “vegan goulash.” The funny thing is, I didn’t even have a vegan goulash recipe at the time. They landed on my mushroom beef stew recipe. I guess that’s close enough to goulash that if you scroll past enough search results, it’ll eventually show up. Anyhow, I took it as a sign that I needed to dabble in some goulash, a dish I knew very little of. I took to the old Google myself and initially found a bunch of recipes for American goulash, which sounded a bit like hamburger pasta and didn’t appeal to me a whole lot. Hungarian goulash, on the other hand, seemed more interesting – something like beef stew, but with a heavy hit of paprika. I opted to veganize the Hungarian version, and that’s how we ended up here. By the way, let me know if I should take a crack at American goulash! If I’m missing something and there’s more to [...]
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