Lazada Philippines

Sesame Sriracha Tofu

Sesame Sriracha Tofu

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Sesame Sriracha Tofu
Tofu cubes are pan-fried in sesame oil to a crisp, and then drenched in creamy maple-tahini-sriracha sauce to make this scrumptious vegan meal that comes together in minutes.   I totally stole this one from Wegmans. That’s me, the supermarket recipe stealing blogger. Well no, not really. It’s not that bad. I didn’t steal the recipe. Reverse engineered is a better way to put it, because they didn’t bother to list the ingredients in this particular buffet item on the little tag over it. Just gave a couple of lines about it being crispy tofu in sriracha-sesame sauce. Well duh. Thanks Wegmans. But no, really, thanks for the idea. You guys rock. So, about this tofu. Normally when I read a recipe title like this I’d assume it was tofu in a light stir-fry-ish sauce, maybe with some sesame oil, hence the sesame. But the Wegman’s buffet version was in creamy sauce, so I think the sesame component was tahini. For my version I cooked the tofu in sesame oil, drenched it in tahini sauce, then sprinkled it all with toasted sesame seeds. Triple sesame. I really love sesame. The dish turned out incredibly delicious and took all of about [...]
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Cool Cucumber Avocado Sandwich with Tofu Cream Cheese
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